Tuesday, 27 September 2016

Chilli sour tava Prawn| Tawa prawn| Sweet sour prawn| Chilli Sour tava S...

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Chilli sour tava prawn| Tawa prawn| Sweet sour prawn| Chilli sour tava shrimp| Manchurian prawn

Ingredients

Chopped Onion- 2 medium size
Prawns-10/12
Chopped capsicum
Tomato -2/3
Lemon   ½
Olive oil  ½ cup
Salt - (½+ ½ ) tea spoon
Cumin Powder- 2 tea spoon
Chilli powder - (½+ ½ ) tea spoon
Madras powder-1 tea spoon
Turmeric powder- 1/3 tea spoon.
Soya Sauce 1 tea spoon
Green Chilli -2/3 (optional) 
Description/ How to:
Add salt and chilli powder with the raw prawn, mix it
properly and heat it in a Tawa/pan with very little oil. Take it off when the
prawn get bit brown.
In a separate pan put some oil add salt and some onions, when
it becomes brown add tomatoes, capsicum, water and lemon juice.  After 10/15 minutes of cooking, add soya sauce
and sweet chilli sauce.  Add 1-2 green
chilli if you like it bit hot. Just cut it into half and put it in the sauce as
it will give nice flavour than the heat.
After 10 minutes of cooking chilli sour tava prawn will be ready to
serve…………..






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